Tavkveri
This red grape, evocatively named “hammerhead,” for the flat top of the bunch itself, is indigenous to Kartli but also grown in Kakheti. Tavkveri grows well in deep clay and…
This red grape, evocatively named “hammerhead,” for the flat top of the bunch itself, is indigenous to Kartli but also grown in Kakheti. Tavkveri grows well in deep clay and…
Meaning “vine with a black cane,” Shavkapito originated in Kartli, in eastern Georgia. Its medium-sized, conical bunches typically have wings and moderate density. The round, medium-sized berries are round and…
A western Georgian variety, Chkhaveri is mostly planted near the Black Sea coast in Adjara and especially in Guria, but also in Imereti. Chkhaveri originally was a “maghlari” wine, a…
One of Georgia’s oldest vine varieties, Ojaleshi, means “growing on a tree” in the Megrelian dialect of Georgian (ja=tree). It was the dominant variety in the mountainous district of Samegrelo…
The indigenous “vine of Alexander,” Aleksandrouli has been nurtured for a long time in the mountainous hillsides of Racha-Lechkhumi in western Georgia. Long thought to be a completely distinct variety…
Mujuretuli is, with Aleksandrouli, best known as forming the other half of the cult partnership that is Khvanchkara. Like its relative, it is largely cultivated along the Rioni River in…
Literally, the “grape with no name,” Usakhelouri is indigenous to western Georgia. Early 20th century historian Javakhishvili noted it was name for a village of the same name that was…
Another vine named for its presumed origin (the village of Aladast, in Guria), Aladasturi vines were widespread throughout central Georgia but were largely wiped out by phylloxera. Originally trained to…
Otskhanuri Sapere means “Otskhana’s colourful.” Otskhana is a village in western Georgia. One of the oldest Georgian varieties, Otskhanuri Sapere grows only in the western part of the country, mostly…
The name means “powerful” and this high-quality grape was once the prize vine of Guria until plantings were lost to phylloxera. In the early 20th century, using a low training…