Add a Georgian twist to your Christmas Feast with Mtsvane
As we gear up for the festive season, it’s time to think about unique twists we can add to our favorite holiday dishes. This year, why not give your Christmas…
All-hail Saperavi: the red wine to elevate your Christmas dining
This Christmas, UK tables can shine with the addition of Georgian Saperavi, renowned for its intense and complex character. This sophisticated red, with its deep berry fruit and elegant savoury…
Perfect Pairings: Discovering the Culinary Companions for Kindzmarauli
When it comes to Georgian wines, Kindzmarauli holds a special place for its unique semi-sweet profile, making it a versatile companion for a variety of dishes. This smooth red wine,…
The resurgence of Georgian classic wine in the UK
Georgia is becoming well-known for the creative individualism of low-intervention, small-batch qvevri wine. But there is an established tradition – dating back to the aristocratic châteaux of the 19th century…
Exploring Georgian orange wines in the UK
Georgian orange wines are the new trendsetters in the UK. Georgian wines wines such as Pheasant’s Tears Rkatsiteli (£26 from Stroud Wine Company) and Tiko Estate Kisi (£22.50 from Hedonism…
The not-so-hidden gem: Georgian Wines to buy – and what to drink them with
Georgian wine is becoming easier to find across the UK, and wherever you live, you are likely to pick up a bottle in your independent wine shop, and in national…
Georgian wine in the press: Michael Karam analyses the market for Georgian wine for Harpers
Michael Karam’s latest article for Harpers Wine and Spirit is a deep dive into the UK wine market’s perception and reception of Georgian wines over the past decade. He explains…
Georgian wine in the press: a review of the Georgian Wine Festival in Academie du Vin
Adam Lechmere writes about October’s Georgian Wine Festival for the Academie du Vin online magazine. This specialist wine publisher has recently launched Miguel Hudin’s comprehensive guide to Georgian wine. Lechmere’s…
A Feast for the Senses: Exploring the Richness of Georgian Supra Dishes
Georgian cuisine, a gem in the world of gastronomy, presents a variety of dishes rich in both history and flavour. Central to Georgian culture is the ‘Supra,’ a traditional feast…
Exploring the Vibrant Flavors of Georgian Vegan Cuisine: A Look at Cold Starters
Inspired by the menu at the festival of Georgian Wine at Dartington Estate this October, we are exploring the tastes and traditions of Georgian cold starters. Georgia, at the intersection…