This Christmas, UK tables can shine with the addition of Georgian Saperavi, renowned for its intense and complex character. This sophisticated red, with its deep berry fruit and elegant savoury undertones, is an ideal match for traditional Christmas fare.
Begin your festive feast with a classic Roast Turkey. The complexity of Saperavi, with its layered flavours and deep velvety tannins, beautifully complements the turkey’s richness, especially when accompanied by aromatic herbs and a dab of cranberry sauce. The wine’s fine tannic profile enhances the meat’s succulence.
For a more indulgent main course, Beef Wellington is a great choice. The combination of tender beef and flaky pastry, along with the earthiness of mushrooms, is gracefully matched by Saperavi’s depth and savoury notes.
Side dishes play a pivotal role in a Christmas feast. Caramelized roasted root vegetables like carrots and parsnips pair wonderfully with Saperavi. The wine’s lively acidity and fruit-forward nature highlight the vegetables’ natural sweetness, creating a harmonious blend.
And for cheese enthusiasts, a selection featuring bold Stilton or mature Cheddar creates a delightful finale. The intense flavours of these cheeses, coupled with Saperavi’s rich, berry fruit tones, result in a magnificent fusion of tastes.
Saperavi, with its intricate and refined profile, is an outstanding selection for a UK Christmas celebration, ensuring that each meal is memorable and delicious.
Try Bedoba Saperavi from Cambridge Wine Merchants, Qvevri-fermented Orgo Saperavi from Bottle Apostle, or Vismino Grand Saperavi from Bristol-based DBM Wines.